Nutrition

Popular Nutrition articles

Health Benefits of Grapeseed

May 27, 2009

Many people have wondered how a certain town in Italy has produced more septuagenarians than any other place in the world. Researchers looked into their diet and found that these men drank red wine everyday, in addition to their heart healthy diet...

Good Oils & Bad Oils: How to Choose

May 23, 2009

There is a bewildering array of oils available at your local supermarket, which makes choosing one for your kitchen a challenging task.  Read on to find out what to look for and which oils to avoid on your next shopping trip. What is an oil? Fats...

Understanding Cervical Cancer: What it is, Signs, Symptoms & Management

May 17, 2009

Cervical cancer, like breast cancer, affects many women all over the world today. It occurs in the cervix, which is the narrow opening connecting the vagina and the uterus. But unlike breast cancer, cervical cancer may be prevented through immunisation...

How Digestion Works

May 15, 2009

Food is to the human body as fuel is to an engine or machine. You eat in order to keep your body in good working condition. Food becomes useful after it is broken down into its component parts of smaller molecules for easy absorption by the body. At...

Why Should You Eat Lupin?

May 11, 2009

Bright yellow, delicious and packed with protein. This makes lupin beans, otherwise known as lupini beans from the lupinus albus shrub, among the must-have superfoods to stay healthy, strong and disease-free! Read on to learn about the benefits of...

Ginger: A Natural Blood Thinner

May 08, 2009

Ginger is a creeper with a subterranean stem that provides the "root" commonly used in cooking.  It has traditionally been used to treat gastrointestinal symptoms, such as nausea and diarrhoea as well as headaches and arthritis.  Ginger aids in the...

Are You a Fast Oxidiser?

May 03, 2009

Have you ever wondered why some people seem to have boundless energy, quick digestion and effortlessly maintain a healthy weight? The answer may lie in their metabolic type, specifically as fast oxidisers. In this article, we will explore the concept...

Are You a Slow Oxidiser? Diet & Metabolism

May 01, 2009

  Table of Contents What is Metabolism? The Role of Free Radicals. What are the Telltale Signs of a Slow Oxidiser? Are You a Slow Oxidiser? What Foods are Recommended for Slow Oxidizers? What are the Benefits of Eating According to Your Rate of Oxidation?

What is Metabolism & Why is it Important?

Apr 28, 2009

Metabolism describes the ongoing chemical reactions in the body, such as the breakdown of food and its transformation into energy. This is controlled by hormones, which secrete enzymes to achieve this task. These chemical messengers, secreted by the...

Acid and Alkaline Foods

Apr 27, 2009

  Alkaline     Acidic       High alkaline Normal Alkaline Low alkaline High acidic Normal Acidic Low acidic Vegetables Alfalfa grassAsparagusBarley grassCayenne celeryDandelion greenDog grassJicamaKelpKaleKamut...

Best Brain Foods to Boost Brain Function

Apr 22, 2009

For your brain to function at its best, it needs the proper fuel, just like any other machine.  But what are the best brain foods?  Read on for our guide. Glucose Glucose in the bloodstream is a vital source of energy for the brain.  Because it...

Why Drink Pomegranate Juice?

Apr 12, 2009

The pomegranate fruit has high antioxidant content and anti-inflammatory properties. Pomegranate juice may have a range of beneficial effects, one of which is improving heart health and preventing prostate cancer and other health issues. Drinking fresh...

What's So Good About Mangosteen Juice?

Apr 11, 2009

Mangosteen juice is made from the seeds, rind, and flesh of this tropical fruit which, together with the pomegranate and acai berry, is one of nature's super fruits. It typically has high nutrient and antioxidant qualities. Mangosteens contain xanthones, often...

What is Iodine?

Apr 06, 2009

Iodine is a crucial constituent of hormones produced by the thyroid gland, chemical messengers that regulate the development of the central nervous system and metabolic processes in the body.  As the body does not produce or store iodine, a balanced...

What is the Raw Food Diet?

Mar 30, 2009

Raw food diets have been around for a number of years now, with many people swearing by them. But what exactly is a raw food diet, and is it as healthy as raw foodists claim? What is a Raw Diet? The basic part of raw diets is that 75 percent of the...

What is Cholesterol?: The Basics

Mar 28, 2009

Many Australians suffer from high cholesterol which can cause health problems.  But what is cholesterol, and how can we ensure that we have a healthy level of it?  Read on for more. What is Cholesterol? Cholesterol is an essential fat that is carried...

Using a Food Diary

Mar 25, 2009

Do you find that you are gaining weight or are having trouble losing weight but you’re not exactly sure why?  A food diary can help you to identify the reasons behind weight gain or plateaus and help you to create a healthy eating plan that is right...

Can I Overdose on Juice?

Mar 22, 2009

Fruit juice is a preferred drink as it is thought of as it is healthier than many other drink choices.  But is it possible to have too much of a good thing?  Read on to learn more. The Issues with Fruit Juice One of the main issues with fruit juice...

The Truth Behind Male Pattern Baldness

Mar 16, 2009

Male pattern baldness is something that affects many men. Read on to find out more about how it occurs and what options you have as far as treatment is concerned. Introduction There are, generally speaking, about 100,000 to 150,000 hairs on the scalp.

Everything You Need to Know About Bloating

Feb 19, 2009

Is stomach bloating sometimes a problem for you? It can cause pain and discomfort for many people, but luckily, there are some natural strategies that you can put in place to help keep the bloat away. Read on to learn more. What is Bloating? Abdominal...

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